White Bean Chili
2
cups chicken cooked and cubed
3
stalks celery, chopped
1
med onion, chopped
3-15
oz. cans of white beans
1-16oz.
jar of thick and chunky salsa
2
tsp. cumin
1
can chicken broth
Add
together and cook in crockpot until onion and celery are done.
15
min. before serving add
8
oz. Monterey Jack cheese with jalapeno peppers, cubed
Lydia
Foster
