2 can (10 3/4 ounces) Campbell's®
Condensed Cream of Mushroom Soup
1 teaspoon soy sauce
Dash ground black pepper
3 cans French style green beans
1 1/3 cups French's® French Fried Onions
Dash ground black pepper
3 cans French style green beans
1 1/3 cups French's® French Fried Onions
Directions
Stir the
soup,soy sauce, black pepper, beans and 2/3 cup onions in a 2-quart casserole. Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture.
Sprinkle with the remaining onions. Bake for 5 minutes or until the onions are golden brown.
