Thursday, November 21, 2013

Stickies

1 c. flour
1/4 t. baking powder
1/8 t. soda
1/2 t. salt
2 T. shortening(Coconut Oil is healthy alternative)
1/3 c. milk

  1. Sift dry ingredients together, cut in shortening, add milk, and mix. 
  2. Roll dough out very thin in a rectangle shape with rolling pin and add extra flour if necessary.
  3. Cut one stick of butter in pieces and dot the dough.  Mix 1 c. sugar, 1 T. cinnamon and 1 t. vanilla. Sprinkle it on the dough.
  4. Roll up like a jelly roll, then slice the dough into 1/2" thick slices.
  5. Place the spirals close together in a greased pie pan. 
  6. Brush additional melted butter (2 tablespoons) to outside and tops of rolls so they brown evenly.
  7. Bake @ 350 degrees for 20 minutes or until brown and bubbly.

Grandma Ethel used to use the leftover dough of her biscuits to make Stickies.