Sweet Potato Pie

1 1/2 c. sugar
3 eggs
1 T. flour
3 potatoes
1/2 c. butter
1 1/2 c. milk seems like a lot of milk
1 t. vanilla
1 pie crust

Mix ingredients.
Bake 375 degrees for 30 mins. or until firm

Barbara Doss

Directions from a similar recipe.

1. Bring a large pot of water to a boil. Add sweet potatoes and cook until tender but still firm, about 30 minutes. Drain, cool, peel and mash. Preheat oven to 350 degrees F
2. In a large bowl, combine sweet potatoes, butter, sugar, vanilla and nutmeg. In a small bowl, whisk together the eggs and milk and blend into the sweet potato mixture.
3. Pour into pie shell and bake in preheated oven for 30 minutes, or until done.