1/2 c. raisins
4 green onions, chopped
8 slices fried bacon, crumbled
1/4 c. sunflower kernels
Dressing:
1 c. mayonnaise
2 T. cider vinegar
1/2 c. sugar
Mix broccoli, raisins and onions together and refrigerate. Hold bacon aside in reserve. Just before serving, mix together dressing and add bacon. Pour over broccoli mixture and let stand 15 minutes. Top with sunflower kernels.
Nancy Brandon
1 c. mayonnaise
2 T. cider vinegar
1/2 c. sugar
Mix broccoli, raisins and onions together and refrigerate. Hold bacon aside in reserve. Just before serving, mix together dressing and add bacon. Pour over broccoli mixture and let stand 15 minutes. Top with sunflower kernels.
Nancy Brandon
